Being 5 months pregnant, I get all kinds of cravings for the most delicious things. This time it was for Carrot Cake Muffins! I LOOOOVE carrot cake. You can…
If you’re like me, and your husband planted 16 tomato plants this spring, then you probably have more tomatoes than you know what to do with right now! Well,…
I’m in love with fresh, homemade marinara sauce! Ever since we started growing our own vegetables, it has been so much fun creating recipes and meals using fresh ingredients…
Ok, I just want to preface this by telling you that these fat bombs are the most filling snacks and even though they contain ZERO sugar, they actually taste…
I have been in love with chocolate chip pancakes ever since I can remember because my mom would always make them for us on the weekends. She even made…
“Beanoa” was created out of sheer convenience. It’s the easiest plant-based recipe I’ve ever made that still packs a big nutritional punch. Beans are rich in fibre and protein…
Eating plant-based doesn’t mean you have to give up your favourite dishes. When I found this vegan mushroom risotto recipe by Wallflower Kitchen I was so excited! I decided to…
Good morning!! This vegan French toast recipe is up on the blog due to popular demand. The first thing you are probably thinking (and what my first thoughts were)…
